Arequipa Peruvian Cooking and Pisco Sour Class

4.6
(1035 Reviews)

About this activity

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Duration: 5 hours
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Experience Highlights

Discover the secrets of Peruvian cuisine in a traditional cooking and Pisco Sour class lasting approximately 5 hours . Start the experience with a culinary stroll through a local market. Then, you'll learn how to prepare typical Peruvian dishes from an expert chef , with a choice of traditional or vegetarian delicacies. Then you'll learn how to prepare pisco sour, the emblematic drink in its traditional and passion fruit versions. And to finish, you will receive typical and cultural gifts from Arequipa. At the end you will have time to enjoy the welcoming environment of the place.

  • Receive a Peruvian cooking lesson of approximately 5 hours.
  • Learn how to prepare traditional Peruvian delicacies with an expert chef.
  • Prepare a delicious traditional pisco sour and passion fruit pisco sour
  • Receive traditional Peruviangifts
  • Participate in a small group

What’s included

  • Peruvian cooking class and pisco sour in Arequipa
  • Visit to the local market
  • Food and alcoholic beverages

Select participants and date

Step by Step

Enjoy an exciting Peruvian cooking class and pisco sour in Arequipa for approximately 5 hours. It includes a culinary walk through an authentic local market, where you will discover fresh and colourful ingredients.

A talented chef will guide you through the preparation of exquisite Peruvian dishes. You will be able to choose between the traditional and vegetarian option. It's an activity for all tastes!

Afterwards, you will learn the art, technique and recipe to make the famous pisco sour . You will discover the secrets behind this traditional Peruvian cocktail and master two variants: the traditional one and the passion fruit one.

Afterwards you will be surprised with typical and special gifts that you can take home as a souvenir of this incredible experience. If you wish, you can stroll around and enjoy the relaxed atmosphere of the establishment after the tour.

The activity is done in small groups of about 11 people in order to provide a more intimate, close and personalised experience.

Reviews

4.6
· 1035 Reviews
  • J
    J.
    5
    (0 Reviews)
    Once the experience was over, you could choose whether to continue enjoying the place or leave. That flexibility made everything even better.
  • I
    I.
    5
    (0 Reviews)
    At the end, they surprised us with typical gifts that showed that they really cared about us. It was a nice touch to round off the experience.
  • N
    N.
    5
    (0 Reviews)
    And as if that wasn't enough, they also taught us how to make Pisco Sour. We laughed and learned how to make two different versions of this iconic drink.
  • A
    A.
    5
    (0 Reviews)
    Cooking with the chef was the coolest part. We got into the kitchen and learned how to make real Peruvian dishes, I felt like a professional chef!
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